The Dill
AED 65.00
Cucumbers fermented in brine with plenty of fresh dill — herby, cold and snappy straight from the fridge. The kind of pickle that disappears before the meal is served. 700ml jar · Handcrafted in small batches · All-natural ingredients · No preservatives
Ingredients
Cucumber, water, dill, salt
1
How to enjoy it at its best:
- Store in a cool, dry place before opening.
- Refrigerate after opening and consume within 30 days.
- Always use a clean, dry spoon.
- Keep the product submerged in its brine or oil at all times.